Fried Bee Hoon

For once this dish didn't fall and crumble into short broken bits of rice sticks in my hands. With Wendy's help, it became a delicious, wholesome lunch... though we think we can do with more double the amount of canned pork belly next time, for that nostalgic taste.

We realised after devouring our creation, the fried shallot toppings were way pass its expiry date.